Kale.World
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Avocados vs Cream cheese
CALORIC DENSITY
Avocados, raw, all comm var
Cream cheese
1.6
3.42
9037
1017

First, let's take a look at the macros. Each of these are listed in grams and as usual, normalized to 200 calories for easy comparison, so we're always comparing apples to apples.

*All our data comes from the USDA Nutrient Database.
Avocados
Cream cheese
Protein = 3g
Protein = 3g
Carbohydrates = 11g
Carbohydrates = 2g
Fat = 18g
Fat = 20g
Fiber = 8g
Fiber = 0g
Monounsaturated = 12g
Monounsaturated = 5g
Polyunsaturated = 2g
Polyunsaturated = 1g
Saturated Fat = 3g
Saturated Fat = 11g
Nutrient avocados cream cheese
Protein 3g 3g
Carbohydrate 11g 2g
Fiber 8g 0g
Fat 18g 20g
Monounsat. Fat 12g 20g
Polyunsat. Fat 2g 1g
Saturated Fat 3g 11g
avocados
Note: the chart below maxes out at 20, so you can see better.

Next, let's take a look at the Vitamin density. These values are shown in units of percent of recommended daily intake. And since we're showing 200 calories worth, this means anything above 10% is good.

Choline = 4%
Choline = 4%
Vitamin A = 1%
Vitamin A = 34%
Vitamin C = 17%
Vitamin C = 0%
Vitamin E = 22%
Vitamin E = 3%
Vitamin K = 33%
Vitamin K = 2%
Nutrientavocadoscream cheese
Choline4%4%
Vitamin A1%34%
Vitamin C17%0%
Vitamin E22%3%
Vitamin K33%2%

Avocados have significantly more Vitamins E, C, K than cream cheese. Cream cheese have significantly more Vitamins A than avocados. Avocados are a good source of Vitamin E, Vitamin K, Pantothenic Acid, Vitamin B6. Cream cheese are a good source of Vitamin A.

And here we see the B-vitamins: B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine)

Vitamin B1 = 8%
Vitamin B1 = 1%
Vitamin B2 = 15%
Vitamin B2 = 7%
Vitamin B3 = 18%
Vitamin B3 = 1%
Vitamin B5 = 35%
Vitamin B5 = 7%
Vitamin B6 = 29%
Vitamin B6 = 2%
Vitamin B12 = 0%
Vitamin B12 = 7%
Nutrientavocadoscream cheese
Vitamin B18%1%
Vitamin B215%7%
Vitamin B318%1%
Vitamin B535%7%
Vitamin B629%2%
Vitamin B120%7%

Now, lets look at mineral density. Here we have a lot of important electrolytes and minerals. Once again, units are in percent of RDI, thus for this 200 calorie serving anything above 10% would considered high.

Sodium = 1%
Sodium = 13%
Potassium = 17%
Potassium = 2%
Calcium = 3%
Calcium = 11%
Magnesium = 10%
Magnesium = 2%
Phosphorus = 11%
Phosphorus = 11%
Iron = 11%
Iron = 4%
Manganese = 8%
Manganese = 0%
Selenium = 1%
Selenium = 3%
Copper = 24%
Copper = 1%
Zinc = 9%
Zinc = 3%
Nutrientavocadoscream cheese
Sodium1%13%
Potasium17%2%
Calcium3%11%
Magnesium10%2%
Phosphorus11%11%
Iron11%4%
Manganese8%0%
Selenium1%3%
Copper24%1%
Zinc9%3%

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Kale.World is all about nutritional density – all our findings are normalized on a per calorie basis, making it easier to compare various foods.

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