First, let's take a look at the macros. Each of these are listed in grams and as usual, normalized to 200 calories for easy comparison, so we're always comparing apples to apples.
Bacon | Adzuki beans |
Nutrient | bacon | adzuki beans |
Protein | 14g | 12g |
Carbohydrate | 1g | 39g |
Fiber | 0g | 11g |
Fat | 15g | 0g |
Monounsat. Fat | 7g | 0g |
Polyunsat. Fat | 2g | 0g |
Saturated Fat | 5g | 0g |
Next, let's take a look at the Vitamin density. These values are shown in units of percent of recommended daily intake. And since we're showing 200 calories worth, this means anything above 10% is good.
Nutrient | bacon | adzuki beans |
Choline | 11% | 0% |
Vitamin A | 1% | 0% |
Vitamin C | 0% | 0% |
Vitamin E | 1% | 0% |
Vitamin K | 0% | 0% |
Bacon are a good source of Niacin, Vitamin B12, Phosphorus. Adzuki beans are a good source of Potassium, Magnesium, Zinc. Adzuki beans are a great source of Phosphorus, Iron.
And here we see the B-vitamins: B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine)
Nutrient | bacon | adzuki beans |
Vitamin B1 | 15% | 18% |
Vitamin B2 | 9% | 9% |
Vitamin B3 | 34% | 9% |
Vitamin B5 | 9% | 13% |
Vitamin B6 | 12% | 14% |
Vitamin B12 | 23% | 0% |
Now, lets look at mineral density. Here we have a lot of important electrolytes and minerals. Once again, units are in percent of RDI, thus for this 200 calorie serving anything above 10% would considered high.
Nutrient | bacon | adzuki beans |
Sodium | 25% | 1% |
Potasium | 6% | 24% |
Calcium | 1% | 9% |
Magnesium | 3% | 23% |
Phosphorus | 34% | 45% |
Iron | 9% | 52% |
Manganese | 0% | 39% |
Selenium | 51% | 4% |
Copper | 6% | 47% |
Zinc | 14% | 29% |
You can use the Nutrient based Food and recipe finder, to rank foods based on nutrients:
And get results like this: