Kale.World
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Bananas vs Avocados
CALORIC DENSITY
Bananas, raw
Avocados, raw, all comm var
0.89
1.6
9040
9037

First, let's take a look at the macros. Each of these are listed in grams and as usual, normalized to 200 calories for easy comparison, so we're always comparing apples to apples.

*All our data comes from the USDA Nutrient Database.
Bananas
Avocados
Protein = 2g
Protein = 3g
Carbohydrates = 51g
Carbohydrates = 11g
Fat = 1g
Fat = 18g
Fiber = 6g
Fiber = 8g
Monounsaturated = 0g
Monounsaturated = 12g
Polyunsaturated = 0g
Polyunsaturated = 2g
Saturated Fat = 0g
Saturated Fat = 3g
Nutrient bananas avocados
Protein 2g 3g
Carbohydrate 51g 11g
Fiber 6g 8g
Fat 1g 18g
Monounsat. Fat 0g 18g
Polyunsat. Fat 0g 2g
Saturated Fat 0g 3g
bananas
Note: the chart below maxes out at 20, so you can see better.

Next, let's take a look at the Vitamin density. These values are shown in units of percent of recommended daily intake. And since we're showing 200 calories worth, this means anything above 10% is good.

Choline = 5%
Choline = 4%
Vitamin A = 1%
Vitamin A = 1%
Vitamin C = 26%
Vitamin C = 17%
Vitamin E = 2%
Vitamin E = 22%
Vitamin K = 1%
Vitamin K = 33%
Nutrientbananasavocados
Choline5%4%
Vitamin A1%1%
Vitamin C26%17%
Vitamin E2%22%
Vitamin K1%33%

Bananas have significantly more Vitamins C than avocados. Avocados have significantly more Vitamins E, K than bananas. Bananas are a good source of Vitamin C, Potassium. Bananas are a great source of Vitamin B6. Avocados are a good source of Vitamin E, Vitamin K, Pantothenic Acid, Vitamin B6.

avocados

And here we see the B-vitamins: B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine)

Vitamin B1 = 7%
Vitamin B1 = 8%
Vitamin B2 = 15%
Vitamin B2 = 15%
Vitamin B3 = 13%
Vitamin B3 = 18%
Vitamin B5 = 15%
Vitamin B5 = 35%
Vitamin B6 = 75%
Vitamin B6 = 29%
Vitamin B12 = 0%
Vitamin B12 = 0%
Nutrientbananasavocados
Vitamin B17%8%
Vitamin B215%15%
Vitamin B313%18%
Vitamin B515%35%
Vitamin B675%29%
Vitamin B120%0%

Now, lets look at mineral density. Here we have a lot of important electrolytes and minerals. Once again, units are in percent of RDI, thus for this 200 calorie serving anything above 10% would considered high.

Sodium = 0%
Sodium = 1%
Potassium = 23%
Potassium = 17%
Calcium = 2%
Calcium = 3%
Magnesium = 17%
Magnesium = 10%
Phosphorus = 9%
Phosphorus = 11%
Iron = 10%
Iron = 11%
Manganese = 26%
Manganese = 8%
Selenium = 5%
Selenium = 1%
Copper = 18%
Copper = 24%
Zinc = 4%
Zinc = 9%
Nutrientbananasavocados
Sodium0%1%
Potasium23%17%
Calcium2%3%
Magnesium17%10%
Phosphorus9%11%
Iron10%11%
Manganese26%8%
Selenium5%1%
Copper18%24%
Zinc4%9%

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Kale.World is all about nutritional density – all our findings are normalized on a per calorie basis, making it easier to compare various foods.

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