Kale.World
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Chestnuts vs Cashews
CALORIC DENSITY
Chestnuts, chinese, raw
Cashews, nuts, raw
2.24
5.53
12093
12087

First, let's take a look at the macros. Each of these are listed in grams and as usual, normalized to 200 calories for easy comparison, so we're always comparing apples to apples.

*All our data comes from the USDA Nutrient Database.
Chestnuts
Cashews
Protein = 4g
Protein = 7g
Carbohydrates = 44g
Carbohydrates = 11g
Fat = 1g
Fat = 16g
Fiber = 0g
Fiber = 1g
Monounsaturated = 1g
Monounsaturated = 9g
Polyunsaturated = 0g
Polyunsaturated = 3g
Saturated Fat = 0g
Saturated Fat = 3g
Nutrient chestnuts cashews
Protein 4g 7g
Carbohydrate 44g 11g
Fiber 0g 1g
Fat 1g 16g
Monounsat. Fat 1g 16g
Polyunsat. Fat 0g 3g
Saturated Fat 0g 3g
chestnuts
Note: the chart below maxes out at 20, so you can see better.

Next, let's take a look at the Vitamin density. These values are shown in units of percent of recommended daily intake. And since we're showing 200 calories worth, this means anything above 10% is good.

Choline = 0%
Choline = 0%
Vitamin A = 1%
Vitamin A = 0%
Vitamin C = 43%
Vitamin C = 0%
Vitamin E = 0%
Vitamin E = 3%
Vitamin K = 0%
Vitamin K = 15%
Nutrientchestnutscashews
Choline0%0%
Vitamin A1%0%
Vitamin C43%0%
Vitamin E0%3%
Vitamin K0%15%

Chestnuts have significantly more Vitamins C than cashews. Cashews have significantly more Vitamins K than chestnuts. Chestnuts are a good source of Vitamin B6, Magnesium, Iron. Chestnuts are a great source of Vitamin C. Cashews are a good source of Magnesium, Zinc, Phosphorus. Cashews are a great source of Iron.

cashews

And here we see the B-vitamins: B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine)

Vitamin B1 = 14%
Vitamin B1 = 15%
Vitamin B2 = 15%
Vitamin B2 = 2%
Vitamin B3 = 6%
Vitamin B3 = 3%
Vitamin B5 = 10%
Vitamin B5 = 6%
Vitamin B6 = 33%
Vitamin B6 = 14%
Vitamin B12 = 0%
Vitamin B12 = 0%
Nutrientchestnutscashews
Vitamin B114%15%
Vitamin B215%2%
Vitamin B36%3%
Vitamin B510%6%
Vitamin B633%14%
Vitamin B120%0%

Now, lets look at mineral density. Here we have a lot of important electrolytes and minerals. Once again, units are in percent of RDI, thus for this 200 calorie serving anything above 10% would considered high.

Sodium = 0%
Sodium = 0%
Potassium = 11%
Potassium = 7%
Calcium = 3%
Calcium = 3%
Magnesium = 21%
Magnesium = 30%
Phosphorus = 15%
Phosphorus = 37%
Iron = 21%
Iron = 40%
Manganese = 62%
Manganese = 26%
Selenium = 0%
Selenium = 16%
Copper = 32%
Copper = 79%
Zinc = 8%
Zinc = 22%
Nutrientchestnutscashews
Sodium0%0%
Potasium11%7%
Calcium3%3%
Magnesium21%30%
Phosphorus15%37%
Iron21%40%
Manganese62%26%
Selenium0%16%
Copper32%79%
Zinc8%22%

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Kale.World is all about nutritional density – all our findings are normalized on a per calorie basis, making it easier to compare various foods.

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