Kale.World
Maximize your nutrients, minize your calories

Clementines vs Kiwi fruit
CALORIC DENSITY
Clementines, raw
Kiwi fruit, (chinese gooseberries), frsh, raw
0.47
0.61
9433
9148

First, let's take a look at the macros. Each of these are listed in grams and as usual, normalized to 200 calories for easy comparison, so we're always comparing apples to apples.

*All our data comes from the USDA Nutrient Database.
Clementines
Kiwi fruit
Protein = 4g
Protein = 4g
Carbohydrates = 51g
Carbohydrates = 48g
Fat = 1g
Fat = 2g
Fiber = 7g
Fiber = 10g
Monounsaturated = 0g
Monounsaturated = 0g
Polyunsaturated = 0g
Polyunsaturated = 1g
Saturated Fat = 0g
Saturated Fat = 0g
Nutrient clementines kiwi fruit
Protein 4g 4g
Carbohydrate 51g 48g
Fiber 7g 10g
Fat 1g 2g
Monounsat. Fat 0g 2g
Polyunsat. Fat 0g 1g
Saturated Fat 0g 0g
clementines
Note: the chart below maxes out at 20, so you can see better.

Next, let's take a look at the Vitamin density. These values are shown in units of percent of recommended daily intake. And since we're showing 200 calories worth, this means anything above 10% is good.

Choline = 14%
Choline = 6%
Vitamin A = 0%
Vitamin A = 2%
Vitamin C = 277%
Vitamin C = 405%
Vitamin E = 7%
Vitamin E = 40%
Vitamin K = 0%
Vitamin K = 165%
Nutrientclementineskiwi fruit
Choline14%6%
Vitamin A0%2%
Vitamin C277%405%
Vitamin E7%40%
Vitamin K0%165%

Kiwi fruit have significantly more Vitamins E, C, K than clementines. Clementines are a good source of Thiamin, Niacin, Vitamin B6, Potassium, Calcium. Clementines are an excellent source of Vitamin C. Kiwi fruit are a good source of Potassium, Calcium. Kiwi fruit are a great source of Vitamin E. Kiwi fruit are an excellent source of Vitamin K, Vitamin C.

kiwi fruit

And here we see the B-vitamins: B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine)

Vitamin B1 = 37%
Vitamin B1 = 9%
Vitamin B2 = 12%
Vitamin B2 = 8%
Vitamin B3 = 23%
Vitamin B3 = 9%
Vitamin B5 = 13%
Vitamin B5 = 12%
Vitamin B6 = 29%
Vitamin B6 = 19%
Vitamin B12 = 0%
Vitamin B12 = 0%
Nutrientclementineskiwi fruit
Vitamin B137%9%
Vitamin B212%8%
Vitamin B323%9%
Vitamin B513%12%
Vitamin B629%19%
Vitamin B120%0%

Now, lets look at mineral density. Here we have a lot of important electrolytes and minerals. Once again, units are in percent of RDI, thus for this 200 calorie serving anything above 10% would considered high.

Sodium = 0%
Sodium = 1%
Potassium = 22%
Potassium = 29%
Calcium = 26%
Calcium = 22%
Magnesium = 12%
Magnesium = 16%
Phosphorus = 15%
Phosphorus = 19%
Iron = 10%
Iron = 17%
Manganese = 4%
Manganese = 14%
Selenium = 1%
Selenium = 1%
Copper = 18%
Copper = 43%
Zinc = 3%
Zinc = 5%
Nutrientclementineskiwi fruit
Sodium0%1%
Potasium22%29%
Calcium26%22%
Magnesium12%16%
Phosphorus15%19%
Iron10%17%
Manganese4%14%
Selenium1%1%
Copper18%43%
Zinc3%5%

Rank foods/recipes by Nutrients

You can use the Nutrient based Food and recipe finder, to rank foods based on nutrients:

And get results like this:

COMPARE FOODS

vs
Kale.world
X

ABOUT THIS SITE

Kale.World is all about nutritional density – all our findings are normalized on a per calorie basis, making it easier to compare various foods.

COMPARE FOODS

vs

RECENT POSTS

=
=