Kale.World
Maximize your nutrients, minize your calories

Eel vs Herring
CALORIC DENSITY
Eel, mixed species, raw
Herring, atlantic, raw
1.84
1.58
15025
15039

First, let's take a look at the macros. Each of these are listed in grams and as usual, normalized to 200 calories for easy comparison, so we're always comparing apples to apples.

*All our data comes from the USDA Nutrient Database.
Eel
Herring
Protein = 20g
Protein = 23g
Carbohydrates = 0g
Carbohydrates = 0g
Fat = 13g
Fat = 11g
Fiber = 0g
Fiber = 0g
Monounsaturated = 8g
Monounsaturated = 5g
Polyunsaturated = 1g
Polyunsaturated = 3g
Saturated Fat = 3g
Saturated Fat = 3g
Nutrient eel herring
Protein 20g 23g
Carbohydrate 0g 0g
Fiber 0g 0g
Fat 13g 11g
Monounsat. Fat 8g 11g
Polyunsat. Fat 1g 3g
Saturated Fat 3g 3g
Note: the chart below maxes out at 20, so you can see better.

Next, let's take a look at the Vitamin density. These values are shown in units of percent of recommended daily intake. And since we're showing 200 calories worth, this means anything above 10% is good.

Choline = 17%
Choline = 19%
Vitamin A = 181%
Vitamin A = 6%
Vitamin C = 3%
Vitamin C = 1%
Vitamin E = 36%
Vitamin E = 11%
Vitamin K = 0%
Vitamin K = 0%
Nutrienteelherring
Choline17%19%
Vitamin A181%6%
Vitamin C3%1%
Vitamin E36%11%
Vitamin K0%0%

Eel have significantly more Vitamins A, E than herring. Eel are a good source of Vitamin E, Niacin. Eel are a great source of Phosphorus. Eel are an excellent source of Vitamin A, Vitamin B12. Herring are a good source of Riboflavin, Niacin, Vitamin B6, Iron. Herring are a great source of Phosphorus. Herring are an excellent source of Vitamin B12.

And here we see the B-vitamins: B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine)

Vitamin B1 = 16%
Vitamin B1 = 12%
Vitamin B2 = 4%
Vitamin B2 = 27%
Vitamin B3 = 32%
Vitamin B3 = 34%
Vitamin B5 = 5%
Vitamin B5 = 16%
Vitamin B6 = 7%
Vitamin B6 = 35%
Vitamin B12 = 163%
Vitamin B12 = 865%
Nutrienteelherring
Vitamin B116%12%
Vitamin B24%27%
Vitamin B332%34%
Vitamin B55%16%
Vitamin B67%35%
Vitamin B12163%865%

Now, lets look at mineral density. Here we have a lot of important electrolytes and minerals. Once again, units are in percent of RDI, thus for this 200 calorie serving anything above 10% would considered high.

Sodium = 4%
Sodium = 8%
Potassium = 8%
Potassium = 12%
Calcium = 4%
Calcium = 14%
Magnesium = 6%
Magnesium = 12%
Phosphorus = 40%
Phosphorus = 52%
Iron = 9%
Iron = 23%
Manganese = 2%
Manganese = 2%
Selenium = 16%
Selenium = 103%
Copper = 3%
Copper = 12%
Zinc = 19%
Zinc = 13%
Nutrienteelherring
Sodium4%8%
Potasium8%12%
Calcium4%14%
Magnesium6%12%
Phosphorus40%52%
Iron9%23%
Manganese2%2%
Selenium16%103%
Copper3%12%
Zinc19%13%

COMPARE FOODS

vs
Kale.world
X

ABOUT THIS SITE

Kale.World is all about nutritional density – all our findings are normalized on a per calorie basis, making it easier to compare various foods.

COMPARE FOODS

vs

RECENT POSTS

=
=