Kale.World
Maximize your nutrients, minize your calories

Egg vs Walnuts
CALORIC DENSITY
Egg, whole, raw, fresh
Walnuts, black, dried
1.43
6.18
1123
12154

First, let's take a look at the macros. Each of these are listed in grams and as usual, normalized to 200 calories for easy comparison, so we're always comparing apples to apples.

*All our data comes from the USDA Nutrient Database.
Egg
Walnuts
Protein = 18g
Protein = 8g
Carbohydrates = 1g
Carbohydrates = 3g
Fat = 14g
Fat = 19g
Fiber = 0g
Fiber = 2g
Monounsaturated = 5g
Monounsaturated = 5g
Polyunsaturated = 2g
Polyunsaturated = 11g
Saturated Fat = 4g
Saturated Fat = 1g
Nutrient egg walnuts
Protein 18g 8g
Carbohydrate 1g 3g
Fiber 0g 2g
Fat 14g 19g
Monounsat. Fat 5g 19g
Polyunsat. Fat 2g 11g
Saturated Fat 4g 1g
egg
Note: the chart below maxes out at 20, so you can see better.

Next, let's take a look at the Vitamin density. These values are shown in units of percent of recommended daily intake. And since we're showing 200 calories worth, this means anything above 10% is good.

Choline = 83%
Choline = 2%
Vitamin A = 31%
Vitamin A = 0%
Vitamin C = 0%
Vitamin C = 1%
Vitamin E = 11%
Vitamin E = 5%
Vitamin K = 1%
Vitamin K = 1%
Nutrienteggwalnuts
Choline83%2%
Vitamin A31%0%
Vitamin C0%1%
Vitamin E11%5%
Vitamin K1%1%

Egg have significantly more Vitamins A, E than walnuts. Egg are a good source of Vitamin A. Egg are a great source of Riboflavin, Pantothenic Acid, Vitamin B12, Phosphorus, Iron. Walnuts are a good source of Phosphorus.

walnuts

And here we see the B-vitamins: B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine)

Vitamin B1 = 10%
Vitamin B1 = 2%
Vitamin B2 = 61%
Vitamin B2 = 4%
Vitamin B3 = 1%
Vitamin B3 = 1%
Vitamin B5 = 40%
Vitamin B5 = 11%
Vitamin B6 = 18%
Vitamin B6 = 17%
Vitamin B12 = 90%
Vitamin B12 = 0%
Nutrienteggwalnuts
Vitamin B110%2%
Vitamin B261%4%
Vitamin B31%1%
Vitamin B540%11%
Vitamin B618%17%
Vitamin B1290%0%

Now, lets look at mineral density. Here we have a lot of important electrolytes and minerals. Once again, units are in percent of RDI, thus for this 200 calorie serving anything above 10% would considered high.

Sodium = 13%
Sodium = 0%
Potassium = 5%
Potassium = 5%
Calcium = 15%
Calcium = 4%
Magnesium = 5%
Magnesium = 19%
Phosphorus = 46%
Phosphorus = 29%
Iron = 43%
Iron = 17%
Manganese = 2%
Manganese = 55%
Selenium = 99%
Selenium = 12%
Copper = 14%
Copper = 44%
Zinc = 17%
Zinc = 12%
Nutrienteggwalnuts
Sodium13%0%
Potasium5%5%
Calcium15%4%
Magnesium5%19%
Phosphorus46%29%
Iron43%17%
Manganese2%55%
Selenium99%12%
Copper14%44%
Zinc17%12%

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Kale.World is all about nutritional density – all our findings are normalized on a per calorie basis, making it easier to compare various foods.

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