Kale.World
Maximize your nutrients, minize your calories

Feta cheese vs Provolone
CALORIC DENSITY
Feta cheese
Provolone, cheese
2.64
3.51
1019
1035

First, let's take a look at the macros. Each of these are listed in grams and as usual, normalized to 200 calories for easy comparison, so we're always comparing apples to apples.

*All our data comes from the USDA Nutrient Database.
Feta cheese
Provolone
Protein = 11g
Protein = 15g
Carbohydrates = 3g
Carbohydrates = 1g
Fat = 16g
Fat = 15g
Fiber = 0g
Fiber = 0g
Monounsaturated = 4g
Monounsaturated = 4g
Polyunsaturated = 0g
Polyunsaturated = 0g
Saturated Fat = 11g
Saturated Fat = 10g
Nutrient feta cheese provolone
Protein 11g 15g
Carbohydrate 3g 1g
Fiber 0g 0g
Fat 16g 15g
Monounsat. Fat 4g 15g
Polyunsat. Fat 0g 0g
Saturated Fat 11g 10g
Note: the chart below maxes out at 20, so you can see better.

Next, let's take a look at the Vitamin density. These values are shown in units of percent of recommended daily intake. And since we're showing 200 calories worth, this means anything above 10% is good.

Choline = 3%
Choline = 2%
Vitamin A = 15%
Vitamin A = 22%
Vitamin C = 0%
Vitamin C = 0%
Vitamin E = 1%
Vitamin E = 1%
Vitamin K = 2%
Vitamin K = 2%
Nutrientfeta cheeseprovolone
Choline3%2%
Vitamin A15%22%
Vitamin C0%0%
Vitamin E1%1%
Vitamin K2%2%

Provolone have significantly more Vitamins A than feta cheese. Feta cheese are a good source of Vitamin B6, Zinc. Feta cheese are a great source of Riboflavin, Vitamin B12, Calcium, Phosphorus. Provolone are a good source of Vitamin A, Zinc. Provolone are a great source of Vitamin B12, Calcium, Phosphorus.

And here we see the B-vitamins: B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine)

Vitamin B1 = 12%
Vitamin B1 = 1%
Vitamin B2 = 58%
Vitamin B2 = 17%
Vitamin B3 = 6%
Vitamin B3 = 1%
Vitamin B5 = 15%
Vitamin B5 = 5%
Vitamin B6 = 29%
Vitamin B6 = 4%
Vitamin B12 = 64%
Vitamin B12 = 42%
Nutrientfeta cheeseprovolone
Vitamin B112%1%
Vitamin B258%17%
Vitamin B36%1%
Vitamin B515%5%
Vitamin B629%4%
Vitamin B1264%42%

Now, lets look at mineral density. Here we have a lot of important electrolytes and minerals. Once again, units are in percent of RDI, thus for this 200 calorie serving anything above 10% would considered high.

Sodium = 56%
Sodium = 33%
Potassium = 1%
Potassium = 2%
Calcium = 75%
Calcium = 86%
Magnesium = 4%
Magnesium = 5%
Phosphorus = 44%
Phosphorus = 49%
Iron = 8%
Iron = 5%
Manganese = 1%
Manganese = 0%
Selenium = 25%
Selenium = 18%
Copper = 2%
Copper = 1%
Zinc = 23%
Zinc = 20%
Nutrientfeta cheeseprovolone
Sodium56%33%
Potasium1%2%
Calcium75%86%
Magnesium4%5%
Phosphorus44%49%
Iron8%5%
Manganese1%0%
Selenium25%18%
Copper2%1%
Zinc23%20%

COMPARE FOODS

vs
Kale.world
X

ABOUT THIS SITE

Kale.World is all about nutritional density – all our findings are normalized on a per calorie basis, making it easier to compare various foods.

COMPARE FOODS

vs

RECENT POSTS

=
=