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Greek yogurt vs Potato
CALORIC DENSITY
Greek yogurt, nonfat, vanilla, chobani
Potato, flesh & skn, raw
0.71
0.77
1275
11352

First, let's take a look at the macros. Each of these are listed in grams and as usual, normalized to 200 calories for easy comparison, so we're always comparing apples to apples.

*All our data comes from the USDA Nutrient Database.
Greek yogurt
Potato
Protein = 26g
Protein = 5g
Carbohydrates = 23g
Carbohydrates = 45g
Fat = 1g
Fat = 0g
Fiber = 1g
Fiber = 6g
Monounsaturated = 0g
Monounsaturated = 0g
Polyunsaturated = 0g
Polyunsaturated = 0g
Saturated Fat = 1g
Saturated Fat = 0g
Nutrient greek yogurt potato
Protein 26g 5g
Carbohydrate 23g 45g
Fiber 1g 6g
Fat 1g 0g
Monounsat. Fat 0g 0g
Polyunsat. Fat 0g 0g
Saturated Fat 1g 0g
Note: the chart below maxes out at 20, so you can see better.

Next, let's take a look at the Vitamin density. These values are shown in units of percent of recommended daily intake. And since we're showing 200 calories worth, this means anything above 10% is good.

Choline = 0%
Choline = 7%
Vitamin A = 0%
Vitamin A = 0%
Vitamin C = 0%
Vitamin C = 68%
Vitamin E = 0%
Vitamin E = 0%
Vitamin K = 0%
Vitamin K = 6%
Nutrientgreek yogurtpotato
Choline0%7%
Vitamin A0%0%
Vitamin C0%68%
Vitamin E0%0%
Vitamin K0%6%

Potato have significantly more Vitamins C, K than greek yogurt. Greek yogurt are a great source of Riboflavin, Vitamin B12, Calcium, Phosphorus. Potato are a good source of Thiamin, Niacin, Potassium, Phosphorus, Iron. Potato are a great source of Vitamin C, Vitamin B6.

potato

And here we see the B-vitamins: B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine)

Vitamin B1 = 8%
Vitamin B1 = 21%
Vitamin B2 = 60%
Vitamin B2 = 8%
Vitamin B3 = 5%
Vitamin B3 = 23%
Vitamin B5 = 0%
Vitamin B5 = 15%
Vitamin B6 = 14%
Vitamin B6 = 70%
Vitamin B12 = 99%
Vitamin B12 = 0%
Nutrientgreek yogurtpotato
Vitamin B18%21%
Vitamin B260%8%
Vitamin B35%23%
Vitamin B50%15%
Vitamin B614%70%
Vitamin B1299%0%

Now, lets look at mineral density. Here we have a lot of important electrolytes and minerals. Once again, units are in percent of RDI, thus for this 200 calorie serving anything above 10% would considered high.

Sodium = 7%
Sodium = 1%
Potassium = 10%
Potassium = 31%
Calcium = 60%
Calcium = 6%
Magnesium = 9%
Magnesium = 17%
Phosphorus = 61%
Phosphorus = 26%
Iron = 2%
Iron = 34%
Manganese = 0%
Manganese = 17%
Selenium = 0%
Selenium = 2%
Copper = 0%
Copper = 28%
Zinc = 15%
Zinc = 8%
Nutrientgreek yogurtpotato
Sodium7%1%
Potasium10%31%
Calcium60%6%
Magnesium9%17%
Phosphorus61%26%
Iron2%34%
Manganese0%17%
Selenium0%2%
Copper0%28%
Zinc15%8%

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Kale.World is all about nutritional density – all our findings are normalized on a per calorie basis, making it easier to compare various foods.

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