First, let's take a look at the macros. Each of these are listed in grams and as usual, normalized to 200 calories for easy comparison, so we're always comparing apples to apples.
Peaches | Kiwi fruit |
Nutrient | peaches | kiwi fruit |
Protein | 5g | 4g |
Carbohydrate | 49g | 48g |
Fiber | 8g | 10g |
Fat | 1g | 2g |
Monounsat. Fat | 0g | 2g |
Polyunsat. Fat | 0g | 1g |
Saturated Fat | 0g | 0g |
Next, let's take a look at the Vitamin density. These values are shown in units of percent of recommended daily intake. And since we're showing 200 calories worth, this means anything above 10% is good.
Nutrient | peaches | kiwi fruit |
Choline | 7% | 6% |
Vitamin A | 13% | 2% |
Vitamin C | 45% | 405% |
Vitamin E | 31% | 40% |
Vitamin K | 17% | 165% |
Peaches have significantly more Vitamins A than kiwi fruit. Kiwi fruit have significantly more Vitamins E, C, K than peaches. Peaches are a good source of Vitamin E, Niacin, Potassium, Iron. Peaches are a great source of Vitamin C. Kiwi fruit are a good source of Potassium, Calcium. Kiwi fruit are a great source of Vitamin E. Kiwi fruit are an excellent source of Vitamin K, Vitamin C.
And here we see the B-vitamins: B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine)
Nutrient | peaches | kiwi fruit |
Vitamin B1 | 12% | 9% |
Vitamin B2 | 15% | 8% |
Vitamin B3 | 34% | 9% |
Vitamin B5 | 16% | 12% |
Vitamin B6 | 12% | 19% |
Vitamin B12 | 0% | 0% |
Now, lets look at mineral density. Here we have a lot of important electrolytes and minerals. Once again, units are in percent of RDI, thus for this 200 calorie serving anything above 10% would considered high.
Nutrient | peaches | kiwi fruit |
Sodium | 0% | 1% |
Potasium | 28% | 29% |
Calcium | 6% | 22% |
Magnesium | 13% | 16% |
Phosphorus | 18% | 19% |
Iron | 21% | 17% |
Manganese | 14% | 14% |
Selenium | 1% | 1% |
Copper | 35% | 43% |
Zinc | 9% | 5% |
You can use the Nutrient based Food and recipe finder, to rank foods based on nutrients:
And get results like this: