Kale.World
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Pumpkin vs Bananas
CALORIC DENSITY
Pumpkin, raw
Bananas, raw
0.26
0.89
11422
9040

First, let's take a look at the macros. Each of these are listed in grams and as usual, normalized to 200 calories for easy comparison, so we're always comparing apples to apples.

*All our data comes from the USDA Nutrient Database.
Pumpkin
Bananas
Protein = 8g
Protein = 2g
Carbohydrates = 50g
Carbohydrates = 51g
Fat = 1g
Fat = 1g
Fiber = 4g
Fiber = 6g
Monounsaturated = 0g
Monounsaturated = 0g
Polyunsaturated = 0g
Polyunsaturated = 0g
Saturated Fat = 0g
Saturated Fat = 0g
Nutrient pumpkin bananas
Protein 8g 2g
Carbohydrate 50g 51g
Fiber 4g 6g
Fat 1g 1g
Monounsat. Fat 0g 1g
Polyunsat. Fat 0g 0g
Saturated Fat 0g 0g
pumpkin
Note: the chart below maxes out at 20, so you can see better.

Next, let's take a look at the Vitamin density. These values are shown in units of percent of recommended daily intake. And since we're showing 200 calories worth, this means anything above 10% is good.

Choline = 14%
Choline = 5%
Vitamin A = 454%
Vitamin A = 1%
Vitamin C = 92%
Vitamin C = 26%
Vitamin E = 68%
Vitamin E = 2%
Vitamin K = 11%
Vitamin K = 1%
Nutrientpumpkinbananas
Choline14%5%
Vitamin A454%1%
Vitamin C92%26%
Vitamin E68%2%
Vitamin K11%1%

Pumpkin have significantly more Vitamins A, E, C, K than bananas. Pumpkin are a good source of Thiamin, Niacin, Magnesium, Zinc, Calcium. Pumpkin are a great source of Vitamin E, Vitamin C, Riboflavin, Pantothenic Acid, Vitamin B6, Potassium, Phosphorus. Pumpkin are an excellent source of Vitamin A, Iron. Bananas are a good source of Vitamin C, Potassium. Bananas are a great source of Vitamin B6.

bananas

And here we see the B-vitamins: B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine)

Vitamin B1 = 39%
Vitamin B1 = 7%
Vitamin B2 = 77%
Vitamin B2 = 15%
Vitamin B3 = 39%
Vitamin B3 = 13%
Vitamin B5 = 46%
Vitamin B5 = 15%
Vitamin B6 = 43%
Vitamin B6 = 75%
Vitamin B12 = 0%
Vitamin B12 = 0%
Nutrientpumpkinbananas
Vitamin B139%7%
Vitamin B277%15%
Vitamin B339%13%
Vitamin B546%15%
Vitamin B643%75%
Vitamin B120%0%

Now, lets look at mineral density. Here we have a lot of important electrolytes and minerals. Once again, units are in percent of RDI, thus for this 200 calorie serving anything above 10% would considered high.

Sodium = 1%
Sodium = 0%
Potassium = 75%
Potassium = 23%
Calcium = 32%
Calcium = 2%
Magnesium = 26%
Magnesium = 17%
Phosphorus = 58%
Phosphorus = 9%
Iron = 103%
Iron = 10%
Manganese = 42%
Manganese = 26%
Selenium = 5%
Selenium = 5%
Copper = 98%
Copper = 18%
Zinc = 26%
Zinc = 4%
Nutrientpumpkinbananas
Sodium1%0%
Potasium75%23%
Calcium32%2%
Magnesium26%17%
Phosphorus58%9%
Iron103%10%
Manganese42%26%
Selenium5%5%
Copper98%18%
Zinc26%4%

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Kale.World is all about nutritional density – all our findings are normalized on a per calorie basis, making it easier to compare various foods.

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